Description

Price: ₹199 - ₹149.00
(as of Dec 17, 2024 02:13:31 UTC – Details)



Sattu powder is a finely ground flour made from roasted chickpeas or other legumes, primarily used in Indian cuisine. It has a light brown color and a nutty flavor, rich in protein, fiber, and essential nutrients. Sattu is known for its cooling properties, making it a popular ingredient in summer drinks, energy snacks, and various savory dishes. It can be mixed with water, yogurt, or buttermilk to create refreshing beverages, or used in recipes like parathas, pancakes, and laddus. With its health benefits, including improved digestion and sustained energy, sattu powder is considered a nutritious addition to a balanced diet.
Origin: Made from roasted chickpeas or other legumes, commonly used in Indian cuisine.
Appearance: Light brown color with a fine, flour-like texture.
Flavor: Nutty taste, adding depth to dishes.
Nutritional Profile: Rich in protein, fiber, vitamins, and minerals.
Cooling Properties: Known for its ability to cool the body, especially in summer.
Culinary Uses: Used in drinks, energy snacks, parathas, pancakes, and laddus.
Health Benefits: Supports digestion, provides sustained energy, and is beneficial for overall health.

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