Price: ₹2,500 - ₹529.00
(as of Dec 13, 2024 23:08:14 UTC – Details)
Gouveda Traditional Bilona A2 Gir Cow Vedic Ghee – Pure, Healthy & Authentic Desi Cow Ghee | Glass Bottle | Hand Churned Using Vedic Bilona Method | Grassfed, Cultured, Premium Quality Experience the rich taste and numerous health benefits of Gouveda Traditional Bilona A2 Gir Cow Vedic Ghee, a premium quality ghee made from 100% pure A2 milk of the Gir cow. This artisanal ghee is crafted using the traditional Bilona method, which has been passed down through generations. Made with utmost care and attention, our ghee offers a wholesome experience that is full of nutrients and free from any harmful chemicals or preservatives. Enjoy the unmatched taste and health benefits of Gouveda Traditional Bilona A2 Gir Cow Vedic Ghee – the true essence of purity and tradition. Ideal for anyone who wants to lead a healthy, balanced life with the goodness of nature.
100% Pure & Authentic: Made from the milk of Gir cows, known for their superior A2 protein content, which is easier to digest and offers better health benefits than regular ghee.
Vedic Bilona Method: We follow the traditional Vedic hand-churned Bilona method, a slow and natural process where curd is hand-churned to extract fresh, pure ghee. This method preserves all the vital nutrients and natural properties of the ghee.
Grassfed & Cultured: Our cows are grassfed and raised in a natural, stress-free environment, ensuring that the milk used to make our ghee is of the highest quality. The milk is cultured to enhance the flavor and nutritional value.
Premium Quality: Gouveda’s ghee is rich in omega-3 fatty acids, vitamins A, D, E, and K, and antioxidants, making it a perfect addition to your daily diet. It is known to improve digestion, boost immunity, promote heart health, and maintain overall well-being.
No Chemicals or Preservatives: Our ghee is completely free from artificial additives, chemicals, and preservatives. We believe in offering you the most natural and pure ghee possible.
Glass Bottle Packaging: Packaged in an eco-friendly, non-toxic glass bottle to preserve its freshness, taste, and nutritional integrity.
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